Australian Dietary Guidelines

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Client: National Health and Medical Research Council

The Australian Dietary Guidelines provide advice on eating for health and wellbeing. We worked with the NHMRC and its expert advisory committee to revise the previous guidelines to reflect the latest scientific evidence, providing extensive editorial and consultancy services on this project over one and a half years.

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Mark Ragg
Location: Sydney
Description: Writer, editor, researcher, health. Director at Ragg & Co Honorary Fellow Indigenous health @UTS_GSH Editor @CroakeyNews Working for equity and social justice
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